• Our food truck baby is born

    Mai - 2015

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  • Our first assignment

    Streetfood Festival Dolder 2015

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  • Breakthrough_Breakdancefestival

    Dynamo 2015

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  • Kulturmarkt

    Kreis 3, Zürich - 2019

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  • Mueseum Rietberg

    Kreis 2, Zürich - 2020

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  • Platzspitz Park

    Wo die Sihl und die Limmat zusammenkommen - Kreis 1, Zürich - 2022

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  • EF

    Kreis 2, Zürich 

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  • The HALL

    Stettbach-Dübendorf

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  • Prime Tower

    Zürich-Hardbrücke

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  • Gessnerallee

    Kreis 1, Zürich

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  • HAFERL & SEIDL FOODCOURT

    Zürich-Binz

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  • Pop-up at Schwarzen Schaf

    Kreis 5, Zürich

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  • Pop-up at Schwarzen Schaf

    Kreis 5, Zürich

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  • All about Us! - Festival

    Münsterhof (Krise 1), Zürich

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  • WOMEN'S EURO 2025

    Europaallee (Kreis 1), Zürich

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  • COSMOS ÜBERBAAUNG

    Unser Lokal noch him Rohgewand

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  • COSMOS - Development

    Rohbau ist fertig, nun sind wir an der Reihe. 

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  • BOMOZIKA Bistro

    Das Gerüst für die Bartheke steht.

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  • BOMOZIKA Bistro

    Holz & Beton; Wärme & Kraft 

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  • BOMOZIKA Bistro

    Und das Schild steht auch schon

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We’re opening our first bistro soon

For more African flavour, more connection and more joie de vivre.

“Do you also have a restaurant?”


We hear this question time and again. It shows us that our guests want more than a quick stop at the food truck.


Afroschmaus is about more than the exquisite Congolese dishes we serve. It celebrates African joie de vivre, good vibes, warmth and the feeling of being welcome.


Our bistro brings this vision to life. We create a place where Congolese cuisine, conviviality and creativity come together. An oasis of joie de vivre, connection and inspiration.


WITH YOUR SUPPORT, WE’LL OPEN IN JUST A FEW WEEKS.

SUPPORT US NOW AND SPREAD THE AFROSCHMAUS

WE’RE CREATING A PLACE FOR

GOOD VIBES

TOGETHERNESS

INSPIRATION

WE WANT TO SHARE EVEN MORE AFROSCHMAUS!

There’s not much left to do—we’re nearly finished, and the renovation work is in its final stages.

What can you expect? An oasis of calm, inspiration and, above all, good vibes.


With the bistro, we can welcome more wonderful guests, create longer-lasting moments and let people experience the full depth of Afroschmaus. We’ll pair themed dinners with cultural and social inspiration—meaningful evenings that move and connect us.


To quickly bring this oasis of relaxation, inspiration and joie de vivre to life, we’re raising CHF 40,000. This funding will go directly towards the essential equipment needed to work to a high standard, efficiently and with joy: refrigerated bar counter - dishwasher - coffee machine - crockery and basic equipment.


These appliances allow us to welcome more guests, professionalise our processes and preserve what makes BOMOZIKA special: quality, passion and genuine hospitality.

What happens if we reach our goal? We’ll be able to OPEN THE BISTRO WITHIN JUST A FEW WEEKS.

So you’ll soon be able to enjoy your reward—whether it’s a meal (lunch or dinner), a themed dinner or a special moment in our new space for joie de vivre.


With your support and that of your friends and/or family, we’re creating more than just a bistro. We’re creating an oasis of good vibes. A place to arrive, connect and enjoy. A space for themed dinners, cultural and community events, get-togethers and inspiration.

HELP OPEN THE DOORS, become part of the BOMOZIKA story and help make African joie de vivre a permanent fixture.


Every contribution counts. Every franc brings us closer to our goal. And as a thank you, we have lovingly crafted rewards waiting for you.

Support us now and spread the joy of life